A collaboration between Ashok Sharma and our chefs Daniel Curtis and Paul Boakes
Curry Night Starter
Chicken Sukha
A dry style chicken dish rooted in South Indian home cooking, traditionally finished with curry leaf and mustard seed, served with tomato chutney and lime.
£8.50
Dish contains: Milk
Duo of Samosas with a Tamarind Chutney
A meat samosa, and a potato and pea samosa, served with a delightful tamarind chutney.
£8.50
Dish contains: Gluten
Paneer Tikka Skewers
North Indian tandoor classic using home-churned cottage cheese marinated in spices, grilled over an open flame and served with fresh mint & a cream cheese dip.
£8.50
Dish contains: Milk, Gluten, Celery, Mustard, and Sesame
Calcutta Chicken
Inspired by Calcutta's colonial era street snacks, Bengali spiced chicken mince served with a cucumber, tomato, white onion & coriander salad, a garlic and coriander naan, and a Kasundi Mayo.
£9.00
Dish contains: Milk, Gluten, Mustard, and Eggs
Lamb Keema
A nod to Bombay's Irani cafes and late night street food culture, spiced lamb mince with cucumber, tomato, white onion & coriander salad, served with a garlic and coriander naan.
£9.50
Dish contains: Milk, Gluten, and Eggs
Curry Night Main
The Ultimate Chicken Tikka Masala
A British-Indian classic born from Punjabi tandoor traditions, grilled chicken tikka simmered in a rich, creamy spiced tomato and onion sauce, with basmati rice. A vegetarian paneer option is available.
£15.95
Dish contains: Milk
Next-Level Butter Chicken
Originating in Delhi's Punjabi kitchens, Chicken cooked in a silky butter-rich sauce scented with green cardamom and mace, finished with a touch of honey and served with basmati rice. A vegetarian paneer option is available.
£16.50
Dish contains: Milk, Gluten, Celery, Mustard, and Sesame
Chicken Bhuna
A dish from Bengal and Northern India, where spices are slowly "bhunaoed" into caramelised onion and tomatoes, braised with diced chicken, green chillis and whole ground spices, finished with fresh coriander. Served with a side of steamed basmati rice.
£16.50
Dish contains: Milk
Lamb Bhuna
A dish from Bengal and Northern India, where spices are slowly "bhunaoed" into caramelised onion and tomatoes, braised with diced lamb, green chillis and whole ground spices, finished with fresh coriander. Served with a side of steamed basmati rice.
£18.50
Dish contains: Milk
( All curries can be made hotter on request )
Curry Night Sides
Extra Steamed Basmati Rice
£3.50
Garlic and Coriander Naan
£3.50
Dish contains: Gluten and Eggs
Assorted Poppadom
Served with a mango chutney dip, a coriander & mint dip, and an onion salad.
£4.50
Kastoori Methi Masala Fat Chips
£6.50
Curry Night Kingfisher Lager
Pint of Kingfisher Lager
Pint of Kingfisher £6.50, and a Half-Pint £3.25
Dish contains: Gluten
Kingfisher Beer Tower
3L of Kingfisher Lager, perfect to share and pour between friends at the table.
£26.00
Dish contains: Gluten